Bordeaux Wine Dinner

Bordeaux Wine Dinner

Bordeaux Wine Dinner at Harry’s on Saturday February 18th. The selection of wines offers an opportunity to try some hard to find wines from several small production estates which will pair excellently with the menu.  

This is fantastic value and an opportunity not to be missed.


Roasted Red Beets + Goat Cheese Crostini
with aged balsamic reduction

Fromage Fort Crostini
black olive tapenade + fresh chives

Charles de Laroche Champagne

Seafood Bouillabaisse
mussels, scallop, lump crab, fresh fish + calamari
in a saffron + fennel broth, toasted baguette
2020 ‘G’ de Guiraud Bordeaux Blanc Sec
2020 ‘R’ Rieussec Bordeaux Blanc Sec 

Roast Rack of Lamb
pomme fondant, haricot vert almondine, rosemary jus
2016 Reserve de Léoville St Julien (2nd wine of Château Leoville Barton)
2016 Duo de Conseillante Pomerol (2nd wine of Château La Conseillante) 

Grilled Ribeye Cap
pomme pont neuf, ratatouille, port wine reduction
2017 Château Leoville Barton St. Julien
2015 Château La Conseillante Pomerol 2017

French Chocolate Cake
dulce de leche chantilly cream
Wednesday Feb 15 - Wednesday Feb 15
The evening starts at 7.00pm

At Harry’s 

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